Photograph: source
Banana Split
Reference food · a USDA measurement, not a specific product
Produce
Nutrition per 1 banana split · 490 g.
Nutrition
| Calories | 975.1 |
|---|---|
| Protein | 11.9 g |
| Carbs | 159.7 g |
| Fat | 33.7 g |
| Fiber | 4.9 g |
| Sugar | 118.4 g |
| Sodium | 475.3 mg |
| Potassium | 1038.8 mg |
| Phosphorus | 338.1 mg |
| Calcium | 362.6 mg |
| Iron | 0.8 mg |
| Sat. fat | 19.9 g |
| Cholesterol | 117.6 mg |
More produce
- Low sodium produce
- Vegan produce
- Peanut-free produce
- Low calorie produce
- Vegetarian produce
- Tree nut-free produce
- High protein produce
- Pescatarian produce
- Egg-free produce
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