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Bread, Egg, Challah, Toasted
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 1 medium or regular slice · 28 g.
Nutrition
| Calories | 88.2 |
|---|---|
| Protein | 2.9 g |
| Carbs | 14.7 g |
| Fat | 1.8 g |
| Fiber | 0.7 g |
| Sugar | 0.5 g |
| Sodium | 117 mg |
| Potassium | 35.3 mg |
| Phosphorus | 32.5 mg |
| Calcium | 28.6 mg |
| Iron | 0.9 mg |
| Sat. fat | 0.5 g |
| Cholesterol | 15.7 mg |
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