
Photograph: source
Broccoli, Cooked, From Restaurant
Reference food · a USDA measurement, not a specific product
Nutrition per 80 g.
Nutrition
| Calories | 61.6 |
|---|---|
| Protein | 2 g |
| Carbs | 5 g |
| Fat | 3.7 g |
| Fiber | 1.9 g |
| Sugar | 1.1 g |
| Sodium | 192.8 mg |
| Potassium | 240 mg |
| Phosphorus | 53.6 mg |
| Calcium | 36.8 mg |
| Iron | 0.6 mg |
| Sat. fat | 0.9 g |
| Cholesterol | 2.4 mg |
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