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Butter Replacement, Powder

Reference food · a USDA measurement, not a specific product

Dairy & Eggs

Nutrition per 2 g.

Nutrition

Per 2 g
Calories7.5
Protein0 g
Carbs1.8 g
Fat0 g
Fiber0 g
Sugar0.1 g
Sodium24 mg
Potassium0 mg
Phosphorus0.2 mg
Calcium0.5 mg
Iron0 mg
Sat. fat0 g
Cholesterol0 mg

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