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Carrots, Ns As To Form, Cooked
Reference food · a USDA measurement, not a specific product
Nutrition per 80 g.
Nutrition
| Calories | 57.6 |
|---|---|
| Protein | 0.8 g |
| Carbs | 8.3 g |
| Fat | 2.4 g |
| Fiber | 2.5 g |
| Sugar | 3.8 g |
| Sodium | 171.2 mg |
| Potassium | 226.4 mg |
| Phosphorus | 32.8 mg |
| Calcium | 24.8 mg |
| Iron | 0.1 mg |
| Sat. fat | 0.6 g |
| Cholesterol | 1.6 mg |
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