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Chicken Or Turkey, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Reference food · a USDA measurement, not a specific product

Dairy & Eggs

Nutrition per 280 g.

Nutrition

Per 280 g
Calories358.4
Protein17 g
Carbs37.7 g
Fat15.8 g
Fiber3.4 g
Sugar3.1 g
Sodium946.4 mg
Potassium296.8 mg
Phosphorus226.8 mg
Calcium72.8 mg
Iron2.3 mg
Sat. fat2.9 g
Cholesterol72.8 mg

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