
Photograph: source
Chili, Vegetarian
Reference food · a USDA measurement, not a specific product
Nutrition per 1 cup · 255 g.
Nutrition
| Calories | 303.4 |
|---|---|
| Protein | 16 g |
| Carbs | 48.2 g |
| Fat | 6.2 g |
| Fiber | 15.3 g |
| Sugar | 4 g |
| Sodium | 805.8 mg |
| Potassium | 895 mg |
| Phosphorus | 267.8 mg |
| Calcium | 79 mg |
| Iron | 5 mg |
| Sat. fat | 0.9 g |
| Cholesterol | 0 mg |
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