Egg Omelet Or Scrambled Egg, With Tomatoes, Ns As To Fat
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 150 g.
Nutrition
| Calories | 247.5 |
|---|---|
| Protein | 15.4 g |
| Carbs | 2.2 g |
| Fat | 19.8 g |
| Fiber | 0.3 g |
| Sugar | 0.9 g |
| Sodium | 327 mg |
| Potassium | 214.5 mg |
| Phosphorus | 232.5 mg |
| Calcium | 63 mg |
| Iron | 2.1 mg |
| Sat. fat | 5.9 g |
| Cholesterol | 510 mg |
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