Egg Substitute, Omelet, Scrambled, Or Fried, No Added Fat
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 110 g.
Nutrition
| Calories | 52.8 |
|---|---|
| Protein | 11 g |
| Carbs | 2.2 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 2.2 g |
| Sodium | 345.4 mg |
| Potassium | 233.2 mg |
| Phosphorus | 79.2 mg |
| Calcium | 80.3 mg |
| Iron | 2.2 mg |
| Sat. fat | 0 g |
| Cholesterol | 0 mg |
More dairy & eggs
- Low sodium dairy & eggs
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- Peanut-free dairy & eggs
- Low calorie dairy & eggs
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- Tree nut-free dairy & eggs
- High protein dairy & eggs
- Pescatarian dairy & eggs
- Egg-free dairy & eggs
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