Free Range Eggs
BORN FREE
Dairy & Eggs
Nutrition per 1 EGG · 50 g.
Nutrition
| Calories | 70 |
|---|---|
| Protein | 6 g |
| Carbs | 0 g |
| Fat | 5 g |
| Fiber | not measured |
| Sugar | not measured |
| Sodium | 70 mg |
| Potassium | 70 mg |
| Phosphorus | 100 mg |
| Calcium | 20 mg |
| Iron | 0.7 mg |
| Sat. fat | 1.5 g |
| Cholesterol | 185 mg |
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