
Photograph: source
Frozen Yogurt, Soft Serve, Chocolate
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 1 cup · 175 g.
Nutrition
| Calories | 280 |
|---|---|
| Protein | 7.5 g |
| Carbs | 43.5 g |
| Fat | 10.1 g |
| Fiber | 1.2 g |
| Sugar | 41.2 g |
| Sodium | 150.5 mg |
| Potassium | 414.8 mg |
| Phosphorus | 246.8 mg |
| Calcium | 250.2 mg |
| Iron | 1 mg |
| Sat. fat | 6.1 g |
| Cholesterol | 3.5 mg |
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