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Ice Cream, Vanilla, With Additional Ingredients
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 1 cup · 140 g.
Nutrition
| Calories | 338.8 |
|---|---|
| Protein | 5.1 g |
| Carbs | 42.7 g |
| Fat | 16.5 g |
| Fiber | 1.4 g |
| Sugar | 35.5 g |
| Sodium | 147 mg |
| Potassium | 292.6 mg |
| Phosphorus | 149.8 mg |
| Calcium | 165.2 mg |
| Iron | 0.9 mg |
| Sat. fat | 9.8 g |
| Cholesterol | 53.2 mg |
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