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Lasagna, Meatless, With Vegetables
Reference food · a USDA measurement, not a specific product
Produce
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 470 |
|---|---|
| Protein | 28 g |
| Carbs | 36.3 g |
| Fat | 23.4 g |
| Fiber | 3 g |
| Sugar | 6.1 g |
| Sodium | 960 mg |
| Potassium | 515 mg |
| Phosphorus | 567.5 mg |
| Calcium | 670 mg |
| Iron | 1.9 mg |
| Sat. fat | 12.3 g |
| Cholesterol | 85 mg |
More produce
- Low sodium produce
- Vegan produce
- Peanut-free produce
- Low calorie produce
- Vegetarian produce
- Tree nut-free produce
- High protein produce
- Pescatarian produce
- Egg-free produce
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