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Pasta, Whole Grain, With Cream Sauce And Meat, Restaurant
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 522.5 |
|---|---|
| Protein | 14.4 g |
| Carbs | 37.6 g |
| Fat | 36.2 g |
| Fiber | 4.8 g |
| Sugar | 1.7 g |
| Sodium | 1410 mg |
| Potassium | 212.5 mg |
| Phosphorus | 237.5 mg |
| Calcium | 80 mg |
| Iron | 2.6 mg |
| Sat. fat | 11.6 g |
| Cholesterol | 57.5 mg |
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