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Pasta, Whole Grain, With Tomato-Based Sauce And Added Vegetables, Ready-To-Heat
Reference food · a USDA measurement, not a specific product
Produce
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 285 |
|---|---|
| Protein | 9.4 g |
| Carbs | 46.9 g |
| Fat | 8.1 g |
| Fiber | 7 g |
| Sugar | 6.8 g |
| Sodium | 735 mg |
| Potassium | 495 mg |
| Phosphorus | 207.5 mg |
| Calcium | 45 mg |
| Iron | 3 mg |
| Sat. fat | 1.1 g |
| Cholesterol | 2.5 mg |
More produce
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