Photograph: source
Pasta, Whole Grain, With Tomato-Based Sauce, Home Recipe
Reference food · a USDA measurement, not a specific product
Produce
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 255 |
|---|---|
| Protein | 9.4 g |
| Carbs | 48.7 g |
| Fat | 4 g |
| Fiber | 7.2 g |
| Sugar | 7.6 g |
| Sodium | 510 mg |
| Potassium | 507.5 mg |
| Phosphorus | 205 mg |
| Calcium | 50 mg |
| Iron | 3.2 mg |
| Sat. fat | 0.5 g |
| Cholesterol | 2.5 mg |
More produce
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- Egg-free produce
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