Pasta With Cream Sauce, Meat, And Added Vegetables, Ready-To-Heat
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 415 |
|---|---|
| Protein | 15 g |
| Carbs | 41.7 g |
| Fat | 20.5 g |
| Fiber | 2.5 g |
| Sugar | 2.1 g |
| Sodium | 840 mg |
| Potassium | 220 mg |
| Phosphorus | 165 mg |
| Calcium | 65 mg |
| Iron | 2.3 mg |
| Sat. fat | 8.5 g |
| Cholesterol | 50 mg |
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