Pasta With Tomato-Based Sauce And Cheese
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 297.5 |
|---|---|
| Protein | 9.3 g |
| Carbs | 37.5 g |
| Fat | 12.1 g |
| Fiber | 4.2 g |
| Sugar | 8.8 g |
| Sodium | 1007.5 mg |
| Potassium | 530 mg |
| Phosphorus | 147.5 mg |
| Calcium | 125 mg |
| Iron | 2.2 mg |
| Sat. fat | 3.2 g |
| Cholesterol | 15 mg |
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