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Pastry, Made With Bean Paste And Salted Egg Yolk Filling, Baked
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 70 g.
Nutrition
| Calories | 237.3 |
|---|---|
| Protein | 6 g |
| Carbs | 39.9 g |
| Fat | 6 g |
| Fiber | 1.5 g |
| Sugar | 21.4 g |
| Sodium | 381.5 mg |
| Potassium | 86.1 mg |
| Phosphorus | 95.2 mg |
| Calcium | 27.3 mg |
| Iron | 1.8 mg |
| Sat. fat | 1.6 g |
| Cholesterol | 158.2 mg |
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