Photograph: source
Radish
Reference food · a USDA measurement, not a specific product
Nutrition per 58 g.
Nutrition
| Calories | 9.3 |
|---|---|
| Protein | 0.4 g |
| Carbs | 2 g |
| Fat | 0.1 g |
| Fiber | 0.9 g |
| Sugar | 1.1 g |
| Sodium | 22.6 mg |
| Potassium | 135.1 mg |
| Phosphorus | 11.6 mg |
| Calcium | 14.5 mg |
| Iron | 0.2 mg |
| Sat. fat | 0 g |
| Cholesterol | 0 mg |
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