Radishes, Pickled
Reference food · a USDA measurement, not a specific product
Nutrition per 30 g.
Nutrition
| Calories | 10.2 |
|---|---|
| Protein | 0.2 g |
| Carbs | 2.3 g |
| Fat | 0 g |
| Fiber | 0.4 g |
| Sugar | 1.9 g |
| Sodium | 293.1 mg |
| Potassium | 58.2 mg |
| Phosphorus | 5.1 mg |
| Calcium | 6.6 mg |
| Iron | 0.1 mg |
| Sat. fat | 0 g |
| Cholesterol | 0 mg |
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