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Rice, Cooked, With Milk
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 150 g.
Nutrition
| Calories | 216 |
|---|---|
| Protein | 7.7 g |
| Carbs | 37.5 g |
| Fat | 3.5 g |
| Fiber | 0.5 g |
| Sugar | 7.4 g |
| Sodium | 535.5 mg |
| Potassium | 274.5 mg |
| Phosphorus | 195 mg |
| Calcium | 199.5 mg |
| Iron | 1.5 mg |
| Sat. fat | 1.9 g |
| Cholesterol | 13.5 mg |
More dairy & eggs
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