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Rice, White, With Carrots And Dark Green Vegetables, Ns As To Fat
Reference food · a USDA measurement, not a specific product
Produce
Nutrition per 129 g.
Nutrition
| Calories | 160 |
|---|---|
| Protein | 3.1 g |
| Carbs | 29 g |
| Fat | 3.1 g |
| Fiber | 1.2 g |
| Sugar | 0.8 g |
| Sodium | 249 mg |
| Potassium | 117.4 mg |
| Phosphorus | 55.5 mg |
| Calcium | 21.9 mg |
| Iron | 1.3 mg |
| Sat. fat | 0.5 g |
| Cholesterol | 0 mg |
More produce
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- High protein produce
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