Photograph: source
Sushi, Topped With Eel
Reference food · a USDA measurement, not a specific product
Nutrition per 210 g.
Nutrition
| Calories | 264.6 |
|---|---|
| Protein | 16 g |
| Carbs | 28.1 g |
| Fat | 8.7 g |
| Fiber | 1.3 g |
| Sugar | 1.7 g |
| Sodium | 646.8 mg |
| Potassium | 210 mg |
| Phosphorus | 168 mg |
| Calcium | 18.9 mg |
| Iron | 0.5 mg |
| Sat. fat | 1.8 g |
| Cholesterol | 92.4 mg |
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