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Yogurt, Greek, Whole Milk, Fruit
Reference food · a USDA measurement, not a specific product
Dairy & Eggs
Nutrition per 1 container, NFS · 150 g.
Nutrition
| Calories | 171 |
|---|---|
| Protein | 11.8 g |
| Carbs | 17.7 g |
| Fat | 5.9 g |
| Fiber | 0.1 g |
| Sugar | 12.3 g |
| Sodium | 51 mg |
| Potassium | 208.5 mg |
| Phosphorus | 171 mg |
| Calcium | 151.5 mg |
| Iron | 0.1 mg |
| Sat. fat | 3.2 g |
| Cholesterol | 22.5 mg |
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