Long Rice Noodles, Made From Mung Beans, Cooked
Reference food · a USDA measurement, not a specific product
Grains & Bakery
Nutrition per 1 cup, cooked · 190 g.
Nutrition
| Calories | 159.6 |
|---|---|
| Protein | 0.1 g |
| Carbs | 39.3 g |
| Fat | 0 g |
| Fiber | 0.2 g |
| Sugar | 0 g |
| Sodium | 9.5 mg |
| Potassium | 3.8 mg |
| Phosphorus | 13.3 mg |
| Calcium | 13.3 mg |
| Iron | 0.8 mg |
| Sat. fat | 0 g |
| Cholesterol | 0 mg |
More grains & bakery
- Low sodium grains & bakery
- Vegan grains & bakery
- Peanut-free grains & bakery
- Low calorie grains & bakery
- Vegetarian grains & bakery
- Tree nut-free grains & bakery
- High protein grains & bakery
- Pescatarian grains & bakery
- Egg-free grains & bakery
Find foods like this
Search this in the filter — set your own limits on any of thirteen nutrients, and filter by allergen, diet and food group.