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Beef And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Potatoes, Gravy

Reference food · a USDA measurement, not a specific product

Meat & Seafood

Nutrition per 189 g.

Nutrition

Per 189 g
Calories230.6
Protein15.3 g
Carbs12.2 g
Fat13.9 g
Fiber1.7 g
Sugar1.7 g
Sodium589.7 mg
Potassium262.7 mg
Phosphorus134.2 mg
Calcium24.6 mg
Iron1.5 mg
Sat. fat3.1 g
Cholesterol43.5 mg

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