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Beef, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce
Reference food · a USDA measurement, not a specific product
Meat & Seafood
Nutrition per 311 g.
Nutrition
| Calories | 404.3 |
|---|---|
| Protein | 21.1 g |
| Carbs | 46.2 g |
| Fat | 15.8 g |
| Fiber | 4.4 g |
| Sugar | 4.9 g |
| Sodium | 951.7 mg |
| Potassium | 510 mg |
| Phosphorus | 236.4 mg |
| Calcium | 43.5 mg |
| Iron | 4.2 mg |
| Sat. fat | 3.2 g |
| Cholesterol | 77.8 mg |
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