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Beef, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce
Reference food · a USDA measurement, not a specific product
Meat & Seafood
Nutrition per 311 g.
Nutrition
| Calories | 391.9 |
|---|---|
| Protein | 21 g |
| Carbs | 42.7 g |
| Fat | 15.7 g |
| Fiber | 4.7 g |
| Sugar | 5 g |
| Sodium | 964.1 mg |
| Potassium | 494.5 mg |
| Phosphorus | 230.1 mg |
| Calcium | 49.8 mg |
| Iron | 4.2 mg |
| Sat. fat | 3.2 g |
| Cholesterol | 77.8 mg |
More meat & seafood
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