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Bread, Dough, Fried
Reference food · a USDA measurement, not a specific product
Grains & Bakery
Nutrition per 1 slice or roll · 26 g.
Nutrition
| Calories | 99.8 |
|---|---|
| Protein | 2.4 g |
| Carbs | 11.7 g |
| Fat | 4.9 g |
| Fiber | 0.4 g |
| Sugar | 0.9 g |
| Sodium | 46 mg |
| Potassium | 34.3 mg |
| Phosphorus | 28.3 mg |
| Calcium | 14 mg |
| Iron | 0.8 mg |
| Sat. fat | 1.3 g |
| Cholesterol | 0.8 mg |
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