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Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour
Reference food · a USDA measurement, not a specific product
Grains & Bakery
Nutrition per 1 medium or regular slice · 44 g.
Nutrition
| Calories | 119.7 |
|---|---|
| Protein | 4.5 g |
| Carbs | 22.1 g |
| Fat | 1.5 g |
| Fiber | 0.7 g |
| Sugar | 1.4 g |
| Sodium | 248.6 mg |
| Potassium | 51.9 mg |
| Phosphorus | 45.8 mg |
| Calcium | 16.7 mg |
| Iron | 1.6 mg |
| Sat. fat | 0.5 g |
| Cholesterol | 1.8 mg |
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