Cereals Ready-To-Eat, Post, Shredded Wheat, Lightly Frosted, Spoon-Size
Reference food · a USDA measurement, not a specific product
Grains & Bakery
Nutrition per 1 cup (1 NLEA serving) · 52 g.
Nutrition
| Calories | 183 |
|---|---|
| Protein | 4.1 g |
| Carbs | 43.6 g |
| Fat | 1 g |
| Fiber | 5 g |
| Sugar | 11.6 g |
| Sodium | 9.9 mg |
| Potassium | 170 mg |
| Phosphorus | 143.5 mg |
| Calcium | 6.8 mg |
| Iron | 1.8 mg |
| Sat. fat | 0.2 g |
| Cholesterol | 0 mg |
Allergens
- No milk
- No egg
- No peanut
- No tree nut
- No coconut
- No soy
- No fish
- No shellfish
- No sesame
Read from the ingredient list, which can prove an allergen is present but never that it is absent. Not a certification — check the packet.
Diets
- Vegan
- Vegetarian
- Pescatarian
- Pork free
- Alcohol free
More grains & bakery
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- Egg-free grains & bakery
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