Chicken Or Turkey, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce
Reference food · a USDA measurement, not a specific product
Meat & Seafood
Nutrition per 280 g.
Nutrition
| Calories | 364 |
|---|---|
| Protein | 17.2 g |
| Carbs | 38 g |
| Fat | 16.4 g |
| Fiber | 4.2 g |
| Sugar | 4.5 g |
| Sodium | 974.4 mg |
| Potassium | 450.8 mg |
| Phosphorus | 221.2 mg |
| Calcium | 47.6 mg |
| Iron | 3.1 mg |
| Sat. fat | 2.6 g |
| Cholesterol | 78.4 mg |
More meat & seafood
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