Photograph: source
Chimichanga, Meat
Reference food · a USDA measurement, not a specific product
Meat & Seafood
Nutrition per 1 item, any size · 190 g.
Nutrition
| Calories | 615.6 |
|---|---|
| Protein | 23 g |
| Carbs | 48.9 g |
| Fat | 35.7 g |
| Fiber | 3.4 g |
| Sugar | 3.7 g |
| Sodium | 784.7 mg |
| Potassium | 285 mg |
| Phosphorus | 340.1 mg |
| Calcium | 209 mg |
| Iron | 4.8 mg |
| Sat. fat | 9.8 g |
| Cholesterol | 51.3 mg |
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