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Dressing With Chicken Or Turkey And Vegetables

Reference food · a USDA measurement, not a specific product

Meat & Seafood

Nutrition per 80 g.

Nutrition

Per 80 g
Calories173.6
Protein6.6 g
Carbs16.8 g
Fat8.9 g
Fiber1.1 g
Sugar2.2 g
Sodium407.2 mg
Potassium102.4 mg
Phosphorus76.8 mg
Calcium80 mg
Iron2.1 mg
Sat. fat2 g
Cholesterol57.6 mg

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