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Dressing With Meat And Vegetables

Reference food · a USDA measurement, not a specific product

Meat & Seafood

Nutrition per 80 g.

Nutrition

Per 80 g
Calories194.4
Protein6.4 g
Carbs16.3 g
Fat11.6 g
Fiber1 g
Sugar2.4 g
Sodium508 mg
Potassium126.4 mg
Phosphorus65.6 mg
Calcium75.2 mg
Iron1.6 mg
Sat. fat3.2 g
Cholesterol16.8 mg

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