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Fish And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Potatoes, Soy-Based Sauce

Reference food · a USDA measurement, not a specific product

Meat & Seafood

Nutrition per 163 g.

Nutrition

Per 163 g
Calories169.5
Protein12.7 g
Carbs7.6 g
Fat9.8 g
Fiber2 g
Sugar2.4 g
Sodium415.6 mg
Potassium420.5 mg
Phosphorus249.4 mg
Calcium42.4 mg
Iron0.7 mg
Sat. fat1.3 g
Cholesterol31 mg

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