Photograph: source
Pasta, Whole Grain, With Tomato-Based Sauce, Poultry, And Added Vegetables, Restaurant
Reference food · a USDA measurement, not a specific product
Meat & Seafood
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 412.5 |
|---|---|
| Protein | 14.3 g |
| Carbs | 42.9 g |
| Fat | 21.9 g |
| Fiber | 6.2 g |
| Sugar | 5.4 g |
| Sodium | 872.5 mg |
| Potassium | 462.5 mg |
| Phosphorus | 240 mg |
| Calcium | 42.5 mg |
| Iron | 2.9 mg |
| Sat. fat | 3.1 g |
| Cholesterol | 20 mg |
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