Pasta With Tomato-Based Sauce And Poultry, Restaurant
Reference food · a USDA measurement, not a specific product
Meat & Seafood
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 427.5 |
|---|---|
| Protein | 14 g |
| Carbs | 44.4 g |
| Fat | 21.2 g |
| Fiber | 3.8 g |
| Sugar | 5.7 g |
| Sodium | 955 mg |
| Potassium | 402.5 mg |
| Phosphorus | 152.5 mg |
| Calcium | 37.5 mg |
| Iron | 2.5 mg |
| Sat. fat | 3.1 g |
| Cholesterol | 22.5 mg |
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