Pasta With Tomato-Based Sauce, Meat, And Added Vegetables, Restaurant
Reference food · a USDA measurement, not a specific product
Meat & Seafood
Nutrition per 1 cup · 250 g.
Nutrition
| Calories | 440 |
|---|---|
| Protein | 13.7 g |
| Carbs | 43.8 g |
| Fat | 22.9 g |
| Fiber | 3.8 g |
| Sugar | 5.2 g |
| Sodium | 870 mg |
| Potassium | 402.5 mg |
| Phosphorus | 145 mg |
| Calcium | 35 mg |
| Iron | 2.7 mg |
| Sat. fat | 4 g |
| Cholesterol | 20 mg |
More meat & seafood
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