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Rice, Brown, Cooked, Fat Added, Ns As To Fat Type
Reference food · a USDA measurement, not a specific product
Grains & Bakery
Nutrition per 147 g.
Nutrition
| Calories | 202.9 |
|---|---|
| Protein | 3.5 g |
| Carbs | 37 g |
| Fat | 4.6 g |
| Fiber | 1.5 g |
| Sugar | 0.3 g |
| Sodium | 298.4 mg |
| Potassium | 114.7 mg |
| Phosphorus | 139.7 mg |
| Calcium | 8.8 mg |
| Iron | 0.6 mg |
| Sat. fat | 1.1 g |
| Cholesterol | 2.9 mg |
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