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Rolls, Gluten-Free, White, Made With Brown Rice Flour, Tapioca Starch, And Potato Starch

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Rolls, Gluten-Free, White, Made With Brown Rice Flour, Tapioca Starch, And Potato Starch

Reference food · a USDA measurement, not a specific product

Grains & Bakery

Nutrition per 1 roll · 36 g.

Nutrition

Per 1 roll · 36 g
Calories111.6
Protein2.9 g
Carbs19.8 g
Fat2.3 g
Fiber1.3 g
Sugar3.4 g
Sodium254.5 mg
Potassium58 mg
Phosphorus45.4 mg
Calcium29.5 mg
Iron0.3 mg
Sat. fatnot measured
Cholesterolnot measured

Allergens

Read from the ingredient list, which can prove an allergen is present but never that it is absent. Not a certification — check the packet.

Diets

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