Whole Foods Market, Gluten Free Bakehouse, Pie Crusts, All Butter
WHOLE FOODS MARKET
Grains & Bakery
Nutrition per 2 oz · 57 g.
Nutrition
| Calories | 250.2 |
|---|---|
| Protein | 2 g |
| Carbs | 28 g |
| Fat | 14 g |
| Fiber | 0 g |
| Sugar | 1 g |
| Sodium | 270.2 mg |
| Potassium | not measured |
| Phosphorus | not measured |
| Calcium | 19.9 mg |
| Iron | 0 mg |
| Sat. fat | 9 g |
| Cholesterol | 54.7 mg |
Allergens
- No peanut
- No tree nut
- No coconut
- No wheat
- No gluten
- No soy
- No fish
- No shellfish
- No sesame
Read from the ingredient list, which can prove an allergen is present but never that it is absent. Not a certification — check the packet.
Diets
- Vegetarian
- Pescatarian
- Pork free
- Alcohol free
More grains & bakery
- Low sodium grains & bakery
- Vegan grains & bakery
- Peanut-free grains & bakery
- Low calorie grains & bakery
- Vegetarian grains & bakery
- Tree nut-free grains & bakery
- High protein grains & bakery
- Pescatarian grains & bakery
- Egg-free grains & bakery
Find foods like this
Search this in the filter — set your own limits on any of thirteen nutrients, and filter by allergen, diet and food group.